At Last — Flavour Trails Raffle Winner Pulled from Wok!

Flavour Trail Raffle Winner Evan Hatch and friend.

Hi Everybody,

Here we are, finally, with the results of our Flavour Trails Raffle Draw held this week. Yes, yes, we should have been sooner, but we have been very busy lately.

Anyway, the winner was Evan Hutch and he sent this note along to us when we told him about his victory:

"I consider myself very fortunate to have won an opportunity to experience authentic Thai cuisine instruction and enjoy my favourite type of food! Back in 2009 my wife and I spent a number of months travelling from top to bottom of Thailand enjoying the food, land and culture.

"I live in Victoria with my wife Janelle and two children, Sabryn and Vailen. I am part owner of a locksmith company, Emerson's Lock Ltd and love living on Vancouver Island! Thank you very much for the opportunity. I Look forward to the class."

And thank you, Evan, for coming to visit us on the Flavour Trail weekend! We also thank everyone else who came on the weekend. We always enjoy meeting old friends and new friends on the Flavour Trail.

The raffle began in the wok with all the entries cuddled up with each other

They liked the idea of a romantic glow around their names.

Marion Hutchinson volunteered to ensure an honest selection

Marion is the social convener of our Seniors Only classes and takes these matters seriously! She even insisted on a blindfold to bump up the security.

Check out Fall Schedule on our website

Click on the graphic above to visit our home page for a "live" schedule.

Lemongrass plants ready for pickup

Quite a few of you ordered Lemongrass plants from me. I now have a few ready to be picked up, but I recommend you call me ASAP at 250-656-1227 or simply respond to this email. They are sure to go very quickly.

I hope to see you soon!

Sincerely,
Kallayanee
 

A class specially designed for Seniors on Sunday.

This is a brand-new item in Kallayanee's Kitchen, based on a wonderful chicken dish we found near one of our favourite temples in Thailand. Boneless chicken thighs are deep-fried and covered with a special sweet and sour sauce and garnished with green onions and cilantro.