BOOK NOW: For Our Summer Classes

Our Chiang Mai Street Food Class is once again on the menu, featuring Khao Soi Curry Chicken

We were the very first on Vancouver Island  to offer this wonderful dish from Chiang Mai.
 

Hi Everybody,
 

We’re back again with our very first newsletter in quite a long time.
 

We’re very sorry. We’d hoped to do better. But our Thailand trip was much more busy than we anticipated. And when we returned home the good news was that it was our busiest season ever! But not much time for newsletters.

The most important news for you TODAY is that our Spring Schedule is now completely booked. There are simply no more spots remaining.
 

However, for this issue, we are proud to announce our Summer Public Class schedule. It includes 14 classes — and one Flavour Trail event — in July and August.
We have published all of the summer class dates and menus online. Click here to browse them all. 

We’re starting off the season with a really BIG BANG. By  scheduling our most popular classes at the beginning of the season, just to hook you in!

We hope you  can make at least one of our summer classes. We're pretty popular these days, so if a class interests you, GO FOR IT! 
 

Our classes tend to book very quickly so ASAP is the word!
 

Our Top Five Favourite Classes Kick off the Season

We have now been hosting classes in North Saanich — and beyond — for nearly 20 years, ever since we moved here in 2006. We have never regretted this move, especially since our new home offered such an ideal venue for cooking classes. The five classes shown below have been created and evolved for many years now. Some were created at the very start of our business Others are more recent. These are currently our most popular. Please click on the photos to view the entire menu for each class.

Thai Classic Favourites: July 5, 2025

Phad Thai Noodles rare a delicious kaleidoscope of textures and flavours. 
The class also offers Spring Rolls, Red Curry, Coconut Soup and Mixed Vegetables. 

Chiang Mai Street Food: July 6, 2025 

Thai Steamed Buns have helped make this class a top hit but there's lot of other delightful items on the menu, like the famous Khao Soi Curry Chicken shown above.

Ginger Beef & Friends: July 12, 2025

This is the class for everyone who loves ribs and beef.
There are vegetables, of course, but it's the meat that brings in the bacon.

Royal Crimson Chicken: July 13, 2025

This is one of our newer classes but it has been an immediate hit and remains popular.

Drunken Noodles Party: July 19, 2025

My husband loves the whole idea of Drunken Noodles and always enjoys making fun of them. He figures they can take a little joke or two now and then. 

Don't Miss the Flavour Trails this August

Join us for the North Saanich Flavour Trails Festival on August 23–24, 2025! We're part of an annual celebration of the unique rural nature of our community. 

Come visit us on Saturday, August 23, from 11 a.m. until 2 p.m. for FREE SAMPLES!

Before or afterwards, you can also spend the weekend exploring local farms, food producers, and artisans on a self-guided tour celebrating the rich agricultural and culinary bounty of our region. Meet the makers, taste the harvest, and enjoy family-friendly activities, farm-fresh treats, and more. It's a delicious way to connect with the land — and your local food community!

Mark your calendar and stay tuned for more details!

If you’d like to attend any of our summer classes, please get in touch ASAP, as we shall fill these places on a first-come, first-serve basis. Call us at 250-656-1227, or simply respond to this email to make sure of your place at the table!

I hope to see you soon!

Sincerely,
Kallayanee